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ENTRÉES

STARTERS AND HORS D’OEUVRE WITH WINE

FLAMED GOAT CHEESE

€ 15,50

Bed of herbs | fig

HOME-SALTED WILD BOAR HAM FROM OUR FOREST

€ 11,50

Qunice-herb jam

SOUPS

LEEK-POTATO SOUP

€ 7,90

MAIN COURSES

FISH

FRIED PIKE PERCH

€ 26,00

Tagliatelle | Organic vegetables | Parmigiano | Herbs

VEGETARIAN

TAGLIATELLE

€ 20,00

Organic vegetables | Parmigiano | Herbs

MEAT

VIENNESE SCHNITZEL MADE OF LOCAL VEAL

€ 27,50

Cranberries | potato salad with or without cucumber

BRAISED VENISON GOULASH

€ 28,50

Sweetheart cabbage | Spätzle

DESSERT & CHEESE

PANNA COTTA

€ 12,00

Orange filet

CHEESE SELECTION FROM THE ELTVILLE CHEESE SHOP

€ 12,00

Riesling Jelly